We're at Disneyland Resort for the latest edition of the "Inside Disney Parks" show. And this time, we're celebrating Halloween at Disney Parks – beginning with an inside look at Guardians of the Galaxy – Monsters After Dark and some other new experiences like the Cars Land Haul-O-Ween Celebration at Halloween Time at the Disneyland Resort. Then, we travel to Mickey's Not-So-Scary Halloween Party at Walt Disney World Resort.
During the show, you'll also learn more about one of the most popular desserts at this year's Epcot International Food & Wine Festival. Check it out:
For updates on future show releases, subscribe to our updated email newsletter. Be sure to let us know what you think in the comments below.
Here are notes on some of the topics covered during the show:
Halloween Time at Disneyland Resort – Disney Parks blog author Erin Glover shares an inside look at Guardians of the Galaxy – Monsters After Dark. We also cover a variety of experiences at this year's Halloween Time at the Disneyland Resort.
Fall Celebrations at Disney Parks – Our host, Mark, shares a quick peek at the different experiences at our parks around the world.
Mickey's Not-So-Scary Halloween Party – We're back at Walt Disney World Resort for a look at Mickey's Not-So-Scary Halloween Party and Happy HalloWishes Fireworks Spectacular.
Epcot International Food & Wine Festival – Disney Parks Blog author Jennifer Fickley-Baker shares a fascinating look at the Liquid Nitro Chocolate-Almond Truffle. Don't miss how we create this favorite dish.
No comments:
Post a Comment